The history of Rum is the history of sugar. With the introduction of sugar plantations and mills in the Caribbean, it was not long before sugar mill operators discovered that molasses mixed with water and left in the sun would ferment. Distillation quickly followed and today Rum is distilled in many countries and the different spellings of Rum, Rhum and Ron normally is a clue to what particular country has distilled the Rum. The Caribbean has been the home of Rum for hundreds of years, and that is why our Rum is guaranteed to be 100% Caribbean Rum.
Distilled and aged in oak barrels to give it its distinctive golden colour, it is the perfect base for many of today's well-known cocktail drinks.The secret to good Rum lies in finding the right blend, to give the discerning Rum drinker the right degree of smoothness.
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